2/21/2008

coooooked

I over did it last weekend with the skiing and somehow threw off my whole sleep schedule and metabolism for the week, so here I am eating Parmigiano-Reggiano cheese by the way too large chunk at 11 at night and wondering why I am still awake and how can I be this hungry. It is all a scam perpetrated by my sneaky body trying to fatten me up despite over doing it. I will go eat some more cheese now, I think I am up to 6 dollars worth in the last 24 hours...

In the meantime, go see the South West Nordic Ski Club Blog for photos and reports from last weeks time trial and my fantastical hair. Thanks Dina.




3 comments:

gpickle said...

With all that attitude and style you guys look like you are with Rock Racing or something!

I identify all too well with the Miles Per Cheese rating you speak of...

christian said...

That kind of cheese works really well cut into thin sheets and melted on breakfast toast (and if you have pancetta handy, well....)

Cody G. said...

Caption for the second photo:

Welcome! Welcome to Fantasy Island!